Thicker than soup but I won't stop you from just eating it out of a bowl with a spoon!
What You Need:
2 cups of Butternut Squash (boiled and drained)
Splash of Vegetable Stock
Brown Sugar, about a 2 tbsp
Sprinkle of Cinnamon
What You Do:
Throw it in a blender and you're ready to rock! Fool-proof!
*I topped this one with some left over pulled pork... OMG - Heavenly!