Summertime is finally upon us and with that comes a multitude of backyard barbecues, poolside parties and picnics at the park. Sure you old standards are burgers on the grill and maybe a few tuna fish sandwiches by why not pull a "Sausage Switcheroo" this summer! I teamed up with Farmer John to create a fresh and innovative recipe using their Hot Louisiana Brand Chicken Smoked Sausage in a tasty new way.
One of my favorite flavors recently has been that tangy taste of a hot wing, however when you're basking in the sun dawning that adorable new bikini, a chicken wing hanging out of your mouth is not the cutest accessory. I decided to take those flavors to create a Buffalo Chicken Sausage Pasta Salad. It's all the flavors of hot wings that you love, that tangy hot sauce, bleu cheese, cool carrots and crisp celery all tossed in a fresh Greek yogurt ranch dressing. See, I'm still keeping that bikini in mind!
