Don't forget to watch this Sunday as I compete with two other home cooks to get my dish on the menu of Manhattan Beach Post! I make funny faces, say sarcastic comments, and may even burn a few things... it's worth watching!
Learn some more about the show from our host, Masterchef Alum,
Monti Carlo!
(Excerpt taken from interview done with Chris Queen, read the full article here)
1. What can you tell us about the new show?
I’m so stoked to be hosting Make My Food Famous! It’s a competitive cooking show filmed in some of the best restaurants in the country. Three home cooks get to battle it out in a professional kitchen to get their original recipe on a renowned chef’s menu. The pilot airs this Sunday August 31st on A&E’s FYI Network at 10PM ET/PT though you should check your local listings since air times are subject to change. It was shot in Manhattan Beach, California at Michelin Starred Chef David LeFavre’s incredible MB Post.
Chef LeFavre has worked with some of modern cuisine’s culinary giants like Ferran Adria and Charlie Trotter. To impress this man enough to showcase your creation on his menu is an almost impossible feat. To do it as a home cook is a near miracle. The show isn’t just for foodies and culinary enthusiasts. It’s also for people that get a kick out of watching someone hustle to make their dreams come true. It is truly inspirational!
